In a lettuce cooling
plant boxes of lettuce are stacked on forklift pallets. A forklift driver
moves the stack of boxes to a tilt machine which removes the pallets. In
the tilt machine the boxes are turned on their side and the forklift pallets
slide free. Then the forklift driver puts his forklift prongs in grooves
under the stack, scoops the boxes up and loads them into a truck.
When a tilt machine
operator tilted a stack of boxes, two boxes came loose and fell into the
grooves under the stack. The operator climbed down to put the boxes back
in place. Meanwhile, a forklift driver was driving up to the stack of
boxes, ready to scoop them up. The forklift driver drove straight into
the tilt machine operator, striking him with a prong behind his left knee.
The operator lost a great deal of blood, but alert coworkers gave first
aid and quickly called the paramedics.
How could this injury
have been prevented?
- Use a stop light
or other warning device in the plant to alert forklift drivers when
another worker is in the work area.
- Have constant
communication between the forklift driver and the tilt machine operator.
- Train workers
in safe work methods. This plant did not have a written safety program.
On July 28, 1992, NURSE
staff identified an injury at a produce cooling plant while reviewing a
local newspaper. On July 27, 1992, a 62 year-old male Caucasian worker was
bent over a stack of lettuce boxes when a forklift prong struck him behind
his left knee and lacerated two major blood vessels. He had been employed
as a forklift and tilt machine operator for 35 years at this produce cooling
plant, nine years under the current owner.
A cooling plant
uses a vacuum process to cool large quantities of lettuce or other fresh
vegetables. Lettuce is packed in the field. The boxes are stacked on forklift
pallets and transported to a cooling plant. In the plant, forklifts move
the pallets of lettuce boxes into vacuum chambers. After the lettuce is
cooled in these chambers, the pallets are moved by forklift to a tilt
machine, which frees them of the forklift pallets, and then loaded into
trucks for shipment.
A nurse from the
NURSE project interviewed the injured worker on August 18, 1992. On September
18, 1992, the nurse discussed the incident with the plant manager and
safety director and investigated the site where the incident occurred.
NURSE Project staff also reviewed the California Occupational Safety and
Health Administration (Cal/OSHA) "Accident" report, the emergency medical
record, the cooling plant's internal investigation report, and the injured
worker's medical chart.
Cal/OSHA was notified
by the plant safety director the day following the incident, and then
conducted an investigation on August 3, 1992.
At the time of the
NURSE investigation, two months after the incident, the nurse noted that
the cooling plant still did not have a complete written injury and illness
prevention program, as required by Title 8 California Code of Regulations
3203 -- Injury and Illness Prevention Program. (As of July 1, 1991 the
State of California requires all employers to have a written seven point
injury prevention program: 1. designated safety person responsible for
implementing the program; 2. mode for ensuring employee compliance; 3.
hazard communication; 4. hazard evaluation through periodic inspections;
5. injury investigation procedures; 6. intervention process for correcting
hazards; and 7. a health and safety program.)
Although there was
no written program at the time of the injury, the plant had begun developing
a program by the time of the NURSE investigation. Also, the safety director
was conducting hazard evaluations of all plant jobs, as well as conducting
safety training for all forklift drivers.
On July 27, 1992, at
approximately 2:17 p.m., a tilt machine operator was struck in the back
of his leg by the prong of a forklift. A tilt machine is a large hydraulic
machine. Pre-cooled boxes of lettuce, stacked on pallets, are loaded onto
the machine. The machine then tilts the stack of lettuce boxes onto its
side so that the pallets slide free. The stack of boxes rests on a metal
grate with grooves for the forklift prongs to enter underneath the boxes.
The forklift then lifts the boxes, without the pallets, and loads them into
a waiting truck for transport.
The tilt machine
operator had just tilted a load of lettuce boxes. After tilting the lettuce
boxes, he noticed that two lettuce boxes had dropped into the grooves
where the forklift prongs enter, one in the right-hand groove and one
in the left. The tilt machine operator stepped down from his tilt machine
to lift the two lettuce boxes out of the grooves. This was standard operating
procedure at the cooling plant.
The forklift driver
was driving a four-pronged forklift (manufactured in 1976) and had just
completed loading a truck with boxed lettuce. The forklift driver was
sitting in the stationary forklift, signing paperwork for the waiting
truck driver. Without noticing that the tilt machine operator had stepped
down to realign the fallen lettuce boxes, the forklift driver maneuvered
the prongs off the floor and drove toward the tilt machine to pick up
the stack of boxes. (When the prongs are raised on the forklift, they
obscure the driver's vision when looking straight ahead.) The tilt machine
operator was in the direct path of the forklift, and one prong struck
him behind the left knee.
When the tilt machine
operator screamed, the forklift driver shut his forklift off and jumped
down. He found the tilt machine operator lying on the ground, bleeding
and in severe pain. The forklift driver called for help and several other
employees came to assist. 911 was immediately called by a coworker from
a phone in an office, just a few feet from the area. Minutes after the
incident, a coworker applied a belt as a tourniquet to the injured worker's
upper leg. (This coworker told the nurse that he was certified in community
first aid.) The emergency medical service was in route at 2:20 p.m., and
arrived on the scene at 2:21 p.m.
The tilt machine
operator's left leg was severely lacerated behind the knee. Two major
blood vessels (the popliteal artery and vein) that supply blood to the
leg were completely severed, causing extensive blood loss. His leg also
sustained nerve, muscle and skin tissue damage. The paramedics evaluated
the worker and found that the belt used as a tourniquet was not stopping
the loss of blood. Direct pressure applied to the laceration did not stop
the blood flow either, so Military Anti Shock Trousers (MAST) were placed
on the injured worker to control the bleeding. MAST pants are inflated
and constrict the flow of blood to the legs. The paramedics estimated
the blood loss at up to two units (pints) by this time (enough to cause
shock). The injured worker was placed on oxygen, and a cardiac monitor
and an IV of normal saline was started in each arm. His heart rate was
slow, and paramedics were unable to take a blood pressure reading. The
ambulance was in route to a local acute care general hospital at 2:33
p.m., and arrived at 2:41 p.m.
The emergency department
removed the MAST pants, now full of blood, and applied direct pressure
which appeared to stop the visible bleeding. By this time, the emergency
department staff estimated that he had lost more than four units (pints)
of blood, or about one-half his total blood. The injured worker was transferred
to the operating room for emergency surgery to repair the damage to the
popliteal artery and vein.
After eleven days
in the hospital, the injured worker was discharged to his home. At the
time of the NURSE interview on August 18, 1992 (23 days after the injury),
the injured worker was still at home and told the nurse that he was unsure
whether the attempt to save his left leg would prove successful. At the
time of discharge, medical records suggest the possibility of permanent
damage to the circulation of the injured leg.
- Employers should
insure that the work environment is free from hazards. Moving machinery
(i.e., forklifts) can create hazards to workers. The environment should
be designed to insure the visibility of all workers regardless of worker
location. In this incident, the forklift driver could not see the tilt
machine operator when the tilt machine operator was directly in his
path. Immediately after this incident, the cooling plant installed a
large round mirror above and to the left of the tilt machine to give
forklift drivers a view of the area directly in front of the tilt machine.
- Employers should
design work environments that protect workers from moving machinery.
In this plant the tilt machine operator must frequently step down to
realign fallen lettuce boxes. A stop light located above the tilt machine
could notify the forklift driver that the tilt machine operator is on
the plant floor. Before stepping off the tilt machine, the tilt machine
operator could turn the stop light on, notifying the forklift driver
to wait until the stop light was off before approaching the tilt machine.
If a stop light or alarm had signaled the forklift driver that someone
was moving in the area, making it unsafe to operate the forklift, this
injury may not have occurred.
- Equipment should
be designed with safety engineering in mind. Employers should consider
replacing outdated equipment with equipment with modern safety features.
This forklift design did not allow the forklift driver to see straight
ahead when the prongs were raised. In this incident, if the forklift
had been replaced by a forklift that gave the driver full visibility,
the driver may have seen the tilt machine operator and prevented the
injury.
- Employers should
use a standard operating procedure where worker safety is the first
priority. In this incident, the lettuce boxes fell into the grooves
where the forklift prongs are inserted. Stacking the lettuce boxes in
a way that places the long side of the boxes perpendicular to the grooves
where the forklift prongs are inserted would keep the boxes from falling
into the grooves. Stacking the boxes this way is common practice in
some cooling plants. Wrapping material around the stack of boxes to
strap them together while they are on the pallets would also keep the
boxes in place when they are tilted.
- Workers who are
working as a team need to be sure that there is constant communication
and visual contact between themselves. In this incident, the injured
worker who was operating the tilt machine should have told the forklift
driver that he needed to step down and realign the boxes. If the two
workers had paused momentarily at the completion of each step, and checked
with each other to make sure they were ready for the next step, this
injury may not have occurred.
- The employer should
have a comprehensive written injury prevention program*. Workers should
be trained to recognize and avoid hazards associated with specific tasks.
In this incident, if a written program had been in place in the plant,
and all of its components carried out, this injury may not have occurred.
* Title 8 California Code of Regulations 3202 -- Injury and Illness
Prevention Program (see Background)
For further
information concerning this incident or other agriculture-related injuries,
please contact:
NURSE Project
California Occupational Health Program
Berkeley office:
2151 Berkeley Way, Annex 11
Berkeley, California 94704
(510) 849-5150
Fresno office:
1111 Fulton Mall, Suite 212
Fresno, California 93721
(209) 233-1267
Salinas office:
1000 South Main St., Suite 306
Salinas, California 93901
(408) 757-2892
This paper appears in the eLCOSH website with the permission of the author
and/or copyright holder and may not be reproduced without their consent. eLCOSH is an
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information provided on this web site, nor for its use or misuse.
This document, CDHS(COHP)-FI-92-005-22, was extracted from a series of
the Nurses Using Rural Sentinal Events (NURSE) project, conducted by the
California Occupational Health Program of the California Department of
Health Services, in conjunction with the National Institute for Occupational
Safety and Health. Publication date: December 1992.
The NURSE (Nurses
Using Rural Sentinel Events) project is conducted by the California Occupational
Health Program of the California Department of Health Services, in conjunction
with the National Institute for Occupational Safety and Health. The program's
goal is to prevent occupational injuries associated with agriculture.
Injuries are reported by hospitals, emergency medical services, clinics,
medical examiners, and coroners. Selected cases are followed up by conducting
interviews of injured workers, coworkers, employers, and others involved
in the incident. An on-site safety investigation is also conducted. These
investigations provide detailed information on the worker, the work environment,
and the potential risk factors resulting in the injury. Each investigation
concludes with specific recommendations designed to prevent injuries,
for the use of employers, workers, and others concerned about health and
safety in agriculture.
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